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ETHIOPIA HAMBELA
Dhs. 50.00
Grown in the lush high-altitude region of Hambela in Ethiopia this coffee reflects the birthplace of Arabica in its purest form. The beans are handpicked and naturally processed to preserve their vibrant character. Expect a bright lively cup with floral aromatics juicy notes of ripe berries and a gentle honey sweetness that lingers on the palate. This is a clean complex and aromatic brew that celebrates Ethiopian coffee heritage.
- Beans Origin: Hambela, Ethiopia.
- Variety: 100% Arabica, Red Burbon.
- Process: Natural.
- Altitude: 1200 – 2400 MASL.
- Tasting Notes: Fruity, Blossom, Lavender, Berries, Orange Brown Sugar.
- Producers: Various small Farmers.
- Best for: Espresso coffee.